April 24, 2004
Yellow rice, chick peas and mock abalone (gluten)
Indonesian yellow rice (turmeric), chick peas and curry, mock abalone (fried gluten), tomatoes and raisins.
Comments
Goodness, suddenly I'm hungry :P Did you make it yourself or did you go somewhere?
Posted by: ninds at May 6, 2004 11:56 PMMade it myself. And very nice it was, too! :)
Posted by: kim at May 7, 2004 03:54 PMI was wondering :) I didn't think that Indonesian food generally had abalone in it. Where do you normally get fake abalone? Is it easy to find?
Posted by: ninds at May 7, 2004 07:48 PMWell, it doesn't taste anything like abalone, it's just a gluten substitute with a fleshy texture. You can get these canned fake meats from any Chinese/Asian grocery store.
Posted by: Kim at May 8, 2004 03:24 PMIs this ART?
Posted by: lydia daniels at May 16, 2004 07:23 PMPost a comment
